Within the coronary heart of downtown Denver’s enterprise heart stands Guard and Grace, a culinary gem that has been redefining the steakhouse expertise for practically a decade. On the helm is Nikki Guard, a seasoned veteran within the restaurant business and the co-owner and beverage director of TAG Restaurant Group, which she operates alongside her husband, co-owner and govt chef Troy Guard.

Guard and Grace, named after chef Troy’s daughter, is a contemporary steakhouse that marries the normal allure of a steakhouse with a brilliant and ethereal playfulness. Boasting fiery grills, an oyster bar and a formidable walk-in wine cellar, this 9,000-square-foot house within the Brookfield constructing has earned accolades as a high Denver steakhouse for 9 consecutive years. Lately beneficial by the Michelin Information, Guard and Grace continues to captivate diners with its prime, licensed Angus and native grass-fed and wagyu cuts, together with a various array of seafood, charcuterie, artisanal cheeses and a wide range of vegetarian choices.

Nikki Guard: A power behind the success

Nikki’s journey within the restaurant business started when she was 15, beginning at an expo throughout a summer season job. From there, she labored her means as much as turning into a server, bartender and cocktail waitress in Las Vegas. Her dedication to studying the artwork of the commerce led her to prestigious sommelier programs and finally right into a managerial function.

Nikki’s 13-year tenure with TAG Restaurant Group is a testomony to the respect and recognition she has garnered inside the group. Being a revered chief within the male-dominated culinary world isn’t just inspiring—it’s a testomony to her energy of ardour, onerous work and resilience.

Championing change at Guard and Grace

All through her profession, Nikki has confronted challenges frequent to many ladies within the business—mistreatment, sexual harassment and stereotypes about her capabilities. But, she credit these experiences with shaping her into the powerful, resilient chief she is immediately. She emphasizes the significance of empowering these round her and making a office the place everybody feels valued and succesful.

In reflecting on her in depth expertise, Nikki notes a major shift within the business’s tradition. The period of cooks and managers berating their workers is fading, changed by a extra collaborative and respectful method. Nikki additionally observes a metamorphosis in beverage traits, with a shift towards contemporary elements and a deal with the artwork of crafting cocktails.

At present, Nikki sees success within the restaurant enterprise as extra than simply monetary positive aspects. A cheerful office, aligned with ardour, is the important thing to long-term success. Balancing work and life is the key sauce that ensures sustained achievement within the business.

Nikki Guard leads with goal

As a feminine chief in a predominantly male business, Nikki Guard finds power in her group, a bunch of feminine managers within the entrance of the home alongside two male common managers. Her purpose isn’t just private success however fostering an setting the place her group can thrive and develop. Nikki believes in empowering others, working onerous alongside them and expressing unwavering perception of their capabilities.

Wanting forward, Nikki envisions continued development for TAG Restaurant Group. Nonetheless, her final measure of success lies within the happiness and development of these working alongside her within the place she loves most.

This text initially appeared within the March/April 2024 subject of SUCCESS journal. Photograph courtesy of Guard and Grace/ Tag Restaurant Group.

Kerrie Lee Brown is a global journalist, creator and girls’s well being advocate. Through the years, she has written for greater than 150 publications worldwide and held quite a few govt and senior editorial roles throughout Canada and the U.S. She has interviewed a plethora of Hollywood celebrities and a number of the most inspiring thought leaders across the globe. At present, Kerrie Lee is the editor-in-chief of SUCCESS Enterprises’ spectacular journal portfolio and an advocate for genuine storytelling because the founding father of RedLilyLife.com.